The Master of Appleby | Page 2

him now as he rode beneath the maples, bending to the saddle horn where the branches hung lowest; a pretty figure of a handsome young provincial, clad in fashions three years behind those I had seen in London the winter last past. He rode gentleman-wise, in small-clothes of rough gray woolen and with stout leggings over his hose; but he wore his cocked hat atilt like a trooper's, and the sword on his thigh was a good service blade, and no mere hilt and scabbard for show such as our courtier macaronis were just then beginning to affect.
Now I had known this handsome youngster when he was but a little lad; had taught him how to bend the Indian bow and loose the reed-shaft arrow in those happier days before the tyrant Governor Tryon turned hangman, and the battle of the Great Alamance had left me fatherless. Moreover, I had drunk a cup of wine with him at the Mecklenburg Arms no longer ago than yesterweek--this to a renewal of our early friendship. Hence, I must needs be somewhat taken aback when he drew rein at my door-stone, doffed his hat with a sweeping bow worthy a courtier of the great Louis, and said, after the best manner of Sir Charles Grandison:
"I have the honor of addressing Captain John Ireton, sometime of his Majesty's Royal Scots Blues, and late of her Apostolic Majesty's Twenty-ninth Regiment of Hussars?"
It was but an euphuism of the time, this formal preamble, declaring that his errand had to do with the preliminaries of a private quarrel between gentlemen. Yet I could scarce restrain a smile. For these upcroppings of courtier etiquette have ever seemed to march but mincingly with the free stride of our western backwoods. None the less, you are to suppose that I made shift to match his bow in some fashion, and to say: "At your service, sir."
Whereupon he bowed again, clapped hat to head and tendered me a sealed packet.
"From Sir Francis Falconnet, Knight Bachelor of Beaumaris, volunteer captain in his Majesty's German Legion," he announced, with stern dignity.
Having no second to refer him to, I broke the seal of the cartel myself. Since my enemy had seen fit to come thus far on the way to his end in some gentlemanly manner, it was not for me to find difficulties among the formalities. In good truth, I was overjoyed to be thus assured that he would fight me fair; that he would not compel me to kill him as one kills a wild beast at bay. For certainly I should have killed him in any event: so much I had promised my poor Dick Coverdale on that dismal November morning when he had choked out his life in my arms, the victim first of this man's treachery, and, at the last, of his sword. So, as I say, I was nothing loath, and yet I would not seem too eager.
"I might say that I have no unsettled quarrel with Captain Falconnet," I demurred, when I had read the challenge. "He spoke slightingly of a lady, and I did but--"
"Your answer, Captain Ireton!" quoth my youngster, curtly. "I am not empowered to give or take in the matter of accommodations."
"Not so fast, if you please," I rejoined. "I have no wish to disappoint your principal, or his master, the devil. Let it be to-morrow morning at sunrise in the oak grove which was once my father's wood field, each man with his own blade. And I give you fair warning, Master Jennifer; I shall kill your bullyragging captain of light-horse as I would a vermin of any other breed."
At this Jennifer flung himself from his saddle with a great laugh.
"If you can," he qualified. "But enough of these 'by your leave, sirs.' I am near famished, and as dry as King David's bottle in the smoke. Will you give me bite and sup before I mount and ride again? 'Tis a long gallop back to town on an empty stomach, and with a gullet as dry as Mr. Gilbert Stair's wit."
Here was my fresh-hearted Dick Jennifer back again all in a breath; and I made haste to shout for Darius, and for Tomas to take his horse, and otherwise to bestir myself to do the honors of my poor forest fastness as well as I might.
Luckily, my haphazard larder was not quite empty, and there were presently a bit of cold deer's to eat and some cakes of maize bread baked in the ashes to set before the guest. Also there was a cup of sweet wine, home-pressed from the berries the Indian scuppernong, to wash them down. And afterward, though the evening was no more than mountain-breeze cool, we had a handful of fire on the hearth for the cheer